Showing posts with label Joe Higgs. Show all posts
Showing posts with label Joe Higgs. Show all posts

Friday, July 11, 2014

FALLING PIANOS (REDUX)







Because it is Friday (cue Dave Edmunds), this post, which started out in a state of decided disquiet (last night I dreamt about falling pianos and being swallowed alive by God's Great Fish), is guaranteed to end well.




 

Before dreaming, I had simply planned to collect and share a few unrelated, delightful and interesting (to me, at least) things with you today.  Then when I woke (underneath the piano and inside the fish) at the usual palindromic hour of 3:33 am Eastern Standard Time, the first thing that came to mind was the news story I read yesterday about Britain's Got Talent (Jane likes it, but ugh!) singer Susan Boyle finally being given Lou Reed's permission to record the creepy song "Perfect Day" and filming a music video under the maestro's remote supervision (apparently, when you're a maestro, you can do that sort of thing) on beautiful Loch Lomond in Scotland.

Well, Ms. Boyle's rendition is just what you would expect (sort of pretty vocal histrionics) and  the song is as much of a miss (as in "hit and miss") as it ever was. Loch Lomond is glorious, but would look better in person, without the blue optical filter set between the viewer and the Highlands.






I hope this is the last we hear of  "Perfect Day" for a long, long time.  As a Velvet Underground fan, I was happy for Lou Reed when he achieved success with his "Transformer" record, but at the same time could never pretend that it was his best work.  Pop hits are unusual things -- lightning in a bottle, they always say -- and "A Walk On The Wild Side" captured listeners' imaginations so long ago, I think, because of Herbie Flower's insinuating bass guitar riff, the cool borrowed Nelson Algren title, the risque subject matter and the naughty words.  Lou's ability to sustain and maintain a successful career in the face of uneven material and terrible live performance problems is a testament to how very good and original his best work is.

However, nothing could possibly justify the bizarre veneration extended to "Perfect Day" by the BBC in their very, very weird "Perfect Day" advertising campaign, culminating in the star-studded viewer appeal (keep paying that tv license fee; thank you very much) based on the song.  Paraphrasing an old National Lampoon Radio Hour gag, it was a new low for both "rock" and "roll".






There are better "hands across the water" approaches to our UK neighbors than forcing a morbid, creepy lesser Lou Reed pop song on them.  This book, by Wallis Warfield Simpson, which I recently found on the excellent, highly valuable Cookbook of the Day blogsite written by "Lucindaville" of West Virginia, is one of them.  Considering the astronomical problems that the British caused Mrs. Simpson and vice versa, I think it was fine of her to share a valuable bit of her Southern U.S. hospitality and heritage with them, as she does in this very interesting, unusual (I've never seen anything like it), well-annotated recipe for:


The Duchess of Windsor's Pork Cake

1/2 pound fat salt pork, ground
3/4 cup boiling water
3/4 cup molasses
1/2 cup firmly packed brown sugar
2 cups raisins
1 cup currants, washed and dried
3 1/2 cups sifted flour
1 1/2 teaspoon baking soda
1 1/2 teaspoon cinammon
1 1/2 teaspoon cloves
1 1/2 teaspoon nutmeg

Place pork in a mixing bowl and add boiling water.  Add molasses, brown sugar, raisins and currants and cool.  Mix and sift the flour, baking soda and spices together three times.  Add to the molasses mixture and beat until smooth.  Turn into long narrow bar pan (10 X 4 X 3 inches) and bake in a slow oven (325F.) 1 hour and 15 minutes.


"Lucindaville" notes that : "Rarely does one find a cake recipe that begins with the '1 1/2 pound of fat salt pork'.  Pork Cakes are a Southern invention -- you know in the South, when it comes to pork we eat everything but the squeal!  Who knew we had such fine ideas for porky desserts?   Pork Cake shows up in a few Southern cookbooks from the early 1900s, but doesn't seem to have caught on or survived.  Such a cake is not mentioned in Mrs. Dull's Southern Cooking, considered to be one of the most comprehensive chronicles of Southern tradition.  The recipe appears in Southern Living's encyclopedic Southern Heritage series culled from The Williamsburg Art of Cookery......the first American cookbook being printed at Williamsburg in 1742."

In a nice addition to better-known history, the Duchess herself also advises the reader that: "I have been very happy to help carry some of the well-known dishes of my native land to other countries, and especially to have served on my table Southern dishes which appeal to the Duke."

In other news, there's this:

Giant space bubbles baffle astronomers




Space Bubble Image (Source AFP)



"The two vast structures, stretching to the north and to the south of the centre of the Milky Way, are so big that a beam of light, travelling at 186,282 miles per second, would take 50,000 years to get from the edge of one to the edge of the other.

The previously unseen bubbles were discovered by astronomer Doug Finkbeiner, of the Harvard-Smithsonian Center for Astrophysics in Cambridge, Massachusetts, using NASA's Fermi Gamma-Ray Telescope. He admitted yesterday: 'We don't fully understand their nature or origin.' 

They span more than half the visible sky, from the constellation of Virgo to the constellation of Grus, and are thought to be millions of years old. They were not noticed before because they were lost in a fog of gamma radiation across the sky. 

Astronomers' best guess is that the bubbles were created by an eruption from a supersized black hole at the centre of our galaxy. 

Mr Finkbeiner and his team discovered the bubbles by processing publicly available data from Fermi's Large Area Telescope. The space telescope, launched in 2008, is the most powerful detector of gamma rays, which are the most energetic form of light. 

Scientist David Spergel, of Princeton University, New Jersey, said: 'In other galaxies, we see that starbursts can drive enormous gas outflows. 

Whatever the energy source behind these huge bubbles may be, it is connected to many deep questions in astrophysics.'"





Artist's rendering of Black Hole






One person who would not lose sleep over the above story is Dave Davies, erstwhile lead guitarist, songwriter and singer for The Kinks, whose theories on metaphysics and extra-terrestrial life forms have aroused admiration and/or derision and sometimes ridicule in many who have followed his ultra-illustrious career.  Personally, I'm fine with everything Dave says and does because he's unpretentious, funny and always unpredictable.  It is true, however, that many years ago, while researching Dave's beliefs (he is an initiate of the Aetherius Society, an unusual spiritual community, and an acolyte of  their founder "Sir" George King, a London taxi driver turned medium and guru) in the Samuel Weiser occult and spiritual bookstore in Greenwich Village, I encountered consistent dismissive (at best) looks from the staff when I told them what I was searching for.  Because certain Aetherius publications consist of purported transcripts of interstellar transmissions from Jesus Christ across the lightwaves (in Aetherius terms, Jesus Christ was a Venusian warrior who once visited Earth to help us out), complete with static and other ham radio snap, crackle and popping, I suppose I can understand. I wear these incidents as something of a badge of honor.  Freaking out the tolerant staff at Samuel Weiser wasn't an easy thing to do. (The books, by the way, did not appear to be big sellers.)




"Sir" George King broadcasting an interstellar "medium" transmission.  



I think Dave looks great in the mid-1960s "Terylene" raincoat ad above -- cool and confident like Ina, the female model who holds her own with the man they called "The Rave". Here is a link to a song of Dave's  that's not nearly well enough known.  It is called  "Dear Margaret" and it appeared as a bonus track on the Kinks' U.K. Jive lp.  It's a very funny, crunching rock-y number and, for my money, is the outstanding contribution to the well-established genre of Anti-Margaret Thatcher rock songs. 

Finally, here is a painting I like by the late "hard-edged abstractionist" Larry Zox called "Green Diamond Drill" (1968), 





an image of a cupcake that Jane "fingerpainted" on her cellphone,







and a link to one of the most beautiful songs I know, "There's A Reward"  by Joe Higgs, the man who taught the Wailers and the Wailing Souls harmony singing.







The piano had to fall.   But I do get to climb out of the fish.



Saturday, January 28, 2012

Harbour Shark










 

You So High And Mighty --
You So High And Mighty --
You So High And Mighty --


You Run, Run, Run
And You Tumble Down
You Run, Run, Run
And You Tumble Down
You Run, Run, Run
And You Tumble Down!


HARBOUR SHARK!


Try Your Best, Nevertheless --
All The Good You Get --
Could Be Following You --
And You Know That It’s True!


HARBOUR SHARK!
 

(Grabbing For Yourself and Yourself Alone
Grabbing For Yourself and Yourself Alone)


HARBOUR SHARK!





 

 
 
NOTE:  




I don’t recall exactly when I first heard the Wailing Souls’ song Harbour Shark, but it was a long time ago and I’ve carried it around in my head as a touchstone ever since.


The record was first released by the Wailers’ Tuff Gong label in Kingston in 1971 under the artist name Pipe and the Pipers, which was an early styling of this great four-man harmony group led by Winston “Pipe” Matthews and Lloyd “Bread” McDonald.  As is well-known, the Wailing Souls and the Wailers (formerly the Wailing Wailers) were taught the rudiments and fine points of harmony singing in the same Trenchtown kitchen by the great Joe (“There’s A Reward”) Higgs.


In Jamaican parlance, a “harbour shark” is a greedy, rapacious person or, as one Yahoo Answers correspondent put it so well:  a want all, the type of person who would want half of the cake, if it should be shared between five, quite similar to most politicians, trust me.” 


The Wailing Souls re-cut this song a few years later in a slower version, which is also excellent, but I prefer this one.  The group’s catalogue is astonishing in quality and range.  A good (if slightly chronologically/stylistically late) starting place to “nyam down” (i.e., “eat greedily” ) Wailing Souls music for those interested would be the Channel One “Best of the Wailing Souls” collection of mostly rockers-style material.


The harbour sharks pictured here doing their scary thing are bull sharks photographed in Sydney Harbour, Australia, a location that has had more than its fair share of shark attacks.


This song is so resonant, memorable and touching.  Melodies and rhythms may change, evolve, alternate, but Harbour Shark will always be relevant.











Music Link:


Harbour Shark -- The Wailing Souls (1971)






Tuesday, May 31, 2011

Food & Wine Cocktails 2011 -- Stepping Razor Blade (Recipe and Links)

 

 

 

Stepping Razor Blade

Contributed by Richard Boccato  

SERVINGS: Makes 1 Drink
 



The Stepping Razor Blade fuses two old-time cocktails into one rum drink: the Holland Razor Blade (gin, lemon juice and cayenne pepper) and the Army & Navy (gin, lemon juice and orgeat).


Ingredients


    1. Ice
    2. 2 ounces Jamaican rum
    3. 3/4 ounce fresh lemon juice
    4. 1/2 ounce orgeat (almond-flavored syrup)
    5. Pinch of cayenne pepper, for garnish 

Directions

  1. Fill a cocktail shaker with ice. Add the rum, lemon juice and orgeat and shake well. Strain into a chilled coupe and garnish with the cayenne. 
Reader Note:  We spent part of Memorial Day weekend perusing the new Food & Wine Cocktails 2011 Guide, which came in the mail just as we were leaving for New York.  The Cocktail Guide's annual arrival is always a pleasant surprise.  Like all projects of this type, some editions are more successful than others, but the editors never fail to do their best to assemble a wide-ranging assortment of unusual and interesting recipes accompanied by an informative, well-written text and cool photos.  The glassware on display is always extremely beautiful, imaginative and (for us, at least) uplifting.  The crystal above are "Pythagore" champagne saucers in amber and clear by J.L. Coquet, Limoges, France, available in the US  from Devine Corporation (devinecorp.net).  Since Caroline, Jane and I were all taken with them, we may consider purchasing some Pythagore glasses as a "welcome summer" present.


        Interested readers will note that this year's new flavor seems to be elderflower.  This possible trend was on view (and experienced) over the weekend when we attended the garden party given by our friends Gerry and Susanne Howard to celebrate their beautiful new garden and fabulously transformed back yard, which now resembles a classical Chinese landscape in an ancient silk scroll painting.  The elderflower-flavored cocktail they offered was unlike anything I'd tasted before and was extremely delicious.  Someone mentioned that Susanne became familiar with elderflower drinks during a visit she and Gerry made to France earlier this year.


The other trend on view in the new F&W book is the practice of transforming traditional gin-based drinks into vodka or rum recipes, as is the case with this Stepping Razor.  Although  I can't be sure why this is (apart from the fact that food professionals like varying their game),  I assume it relates to the fact that most people (at least the ones I speak to)  say they don't like gin and it makes good commercial sense to adapt traditional recipes with well-known names to new materials.  I like gin.  Although it's never entirely  gone away, obviously, I'm sure it will be "back" as a flavor and an ingredient someday soon.  If you read enough volumes of the Food & Wine Cocktails guides or simply peruse any cooking magazines, that much is evident, always.To every food or drink thing, there seem to be an infinite number of rotating seasons.


        Inevitable musical accompaniment to this brief review must be, of course, Joe Higgs' immortal Stepping Razor, performed by:


1.  Peter Tosh (footage from Rockers)




2.  Joe Higgs




3.  The Wailers







European Black Elderflower

Friday, November 12, 2010

Falling Pianos. God's Great Fish. Duchess of Windsor's Pork Cake. Giant Space Bubbles.






Because it is Friday (cue Dave Edmunds), this post, which started out in a state of decided disquiet (last night I dreamt about falling pianos and being swallowed alive by God's Great Fish), is guaranteed to end well.




 

Before dreaming, I had simply planned to collect and share a few unrelated, delightful and interesting (to me, at least) things with you today.  Then when I woke (underneath the piano and inside the fish) at the usual palindromic hour of 3:33 am Eastern Standard Time, the first thing that came to mind was the news story I read yesterday about Britain's Got Talent (Jane likes it, but ugh!) singer Susan Boyle finally being given Lou Reed's permission to record the creepy song "Perfect Day" and filming a music video under the maestro's remote supervision (apparently, when you're a maestro, you can do that sort of thing) on beautiful Loch Lomond in Scotland.

Well, Ms. Boyle's rendition is just what you would expect (sort of pretty vocal histrionics) and  the song is as much of a miss (as in "hit and miss") as it ever was. Loch Lomond is glorious, but would look better in person, without the blue optical filter set between the viewer and the Highlands.






I hope this is the last we hear of  "Perfect Day" for a long, long time.  As a Velvet Underground fan, I was happy for Lou Reed when he achieved success with his "Transformer" record, but at the same time could never pretend that it was his best work.  Pop hits are unusual things -- lightning in a bottle, they always say -- and "A Walk On The Wild Side" captured listeners' imaginations so long ago, I think, because of Herbie Flower's insinuating bass guitar riff, the cool borrowed Nelson Algren title, the risque subject matter and the naughty words.  Lou's ability to sustain and maintain a successful career in the face of uneven material and terrible live performance problems is a testament to how very good and original his best work is.

However, nothing could possibly justify the bizarre veneration extended to "Perfect Day" by the BBC in their very, very weird "Perfect Day" advertising campaign, culminating in the star-studded viewer appeal (keep paying that tv license fee; thank you very much) based on the song.  Paraphrasing an old National Lampoon Radio Hour gag, it was a new low for both "rock" and "roll".





There are better "hands across the water" approaches to our UK neighbors than forcing a morbid, creepy lesser Lou Reed pop song on them.  This book, by Wallis Warfield Simpson, which I recently found on the excellent, highly valuable Cookbook of the Day blogsite written by "Lucindaville" of West Virginia, is one of them.  Considering the astronomical problems that the British caused Mrs. Simpson and vice versa, I think it was fine of her to share a valuable bit of her Southern U.S. hospitality and heritage with them, as she does in this very interesting, unusual (I've never seen anything like it), well-annotated recipe for:


The Duchess of Windsor's Pork Cake

1/2 pound fat salt pork, ground
3/4 cup boiling water
3/4 cup molasses
1/2 cup firmly packed brown sugar
2 cups raisins
1 cup currants, washed and dried
3 1/2 cups sifted flour
1 1/2 teaspoon baking soda
1 1/2 teaspoon cinammon
1 1/2 teaspoon cloves
1 1/2 teaspoon nutmeg

Place pork in a mixing bowl and add boiling water.  Add molasses, brown sugar, raisins and currants and cool.  Mix and sift the flour, baking soda and spices together three times.  Add to the molasses mixture and beat until smooth.  Turn into long narrow bar pan (10 X 4 X 3 inches) and bake in a slow oven (325F.) 1 hour and 15 minutes.


"Lucindaville" notes that : "Rarely does one find a cake recipe that begins with the '1 1/2 pound of fat salt pork'.  Pork Cakes are a Southern invention -- you know in the South, when it comes to pork we eat everything but the squeal!  Who knew we had such fine ideas for porky desserts?   Pork Cake shows up in a few Southern cookbooks from the early 1900s, but doesn't seem to have caught on or survived.  Such a cake is not mentioned in Mrs. Dull's Southern Cooking, considered to be one of the most comprehensive chronicles of Southern tradition.  The recipe appears in Southern Living's encyclopedic Southern Heritage series culled from The Williamsburg Art of Cookery......the first American cookbook being printed at Williamsburg in 1742."

In a nice addition to better-known history, the Duchess herself also advises the reader that: "I have been very happy to help carry some of the well-known dishes of my native land to other countries, and especially to have served on my table Southern dishes which appeal to the Duke."

In other news, there's this:

Giant space bubbles baffle astronomers




Space Bubble Image (Source AFP)



"The two vast structures, stretching to the north and to the south of the centre of the Milky Way, are so big that a beam of light, travelling at 186,282 miles per second, would take 50,000 years to get from the edge of one to the edge of the other.

The previously unseen bubbles were discovered by astronomer Doug Finkbeiner, of the Harvard-Smithsonian Center for Astrophysics in Cambridge, Massachusetts, using NASA's Fermi Gamma-Ray Telescope. He admitted yesterday: 'We don't fully understand their nature or origin.' 

They span more than half the visible sky, from the constellation of Virgo to the constellation of Grus, and are thought to be millions of years old. They were not noticed before because they were lost in a fog of gamma radiation across the sky. 

Astronomers' best guess is that the bubbles were created by an eruption from a supersized black hole at the centre of our galaxy. 

Mr Finkbeiner and his team discovered the bubbles by processing publicly available data from Fermi's Large Area Telescope. The space telescope, launched in 2008, is the most powerful detector of gamma rays, which are the most energetic form of light. 

Scientist David Spergel, of Princeton University, New Jersey, said: 'In other galaxies, we see that starbursts can drive enormous gas outflows. 

Whatever the energy source behind these huge bubbles may be, it is connected to many deep questions in astrophysics.'"





Artist's rendering of Black Hole






One person who would not lose sleep over the above story is Dave Davies, erstwhile lead guitarist, songwriter and singer for The Kinks, whose theories on metaphysics and extra-terrestrial life forms have aroused admiration and/or derision and sometimes ridicule in many who have followed his ultra-illustrious career.  Personally, I'm fine with everything Dave says and does because he's unpretentious, funny and always unpredictable.  It is true, however, that many years ago, while researching Dave's beliefs (he is an initiate of the Aetherius Society, an unusual spiritual community, and an acolyte of  their founder "Sir" George King, a London taxi driver turned medium and guru) in the Samuel Weiser occult and spiritual bookstore in Greenwich Village, I encountered consistent dismissive (at best) looks from the staff when I told them what I was searching for.  Because certain Aetherius publications consist of purported transcripts of interstellar transmissions from Jesus Christ across the lightwaves (in Aetherius terms, Jesus Christ was a Venusian warrior who once visited Earth to help us out), complete with static and other ham radio snap, crackle and popping, I suppose I can understand. I wear these incidents as something of a badge of honor.  Freaking out the tolerant staff at Samuel Weiser wasn't an easy thing to do. (The books, by the way, did not appear to be big sellers.)




"Sir" George King broadcasting an interstellar "medium" transmission.  



I think Dave looks great in the mid-1960s "Terylene" raincoat ad above -- cool and confident like Ina, the female model who holds her own with the man they called "The Rave". Here is a link to a song of Dave's  that's not nearly well enough known.  It is called  "Dear Margaret" and it appeared as a bonus track on the Kinks' U.K. Jive lp.  It's a very funny, crunching rock-y number and, for my money, is the outstanding contribution to the well-established genre of Anti-Margaret Thatcher rock songs. 

Finally, here is a painting I like by the late "hard-edged abstractionist" Larry Zox called "Green Diamond Drill" (1968), 





an image of a cupcake that Jane "fingerpainted" on her cellphone,







and a link to one of the most beautiful songs I know, "There's A Reward"  by Joe Higgs, the man who taught the Wailers and the Wailing Souls harmony singing.







The piano had to fall.   But I do get to climb out of the fish.